BJ’s Restaurants, Inc. is an American chain of restaurants with headquarters in Huntington Beach, California. Many locations feature microbreweries, while others supply beer to other BJ’s locations. BJ’s locations are typically referred to as BJ’s Brewery, BJ’s Grill, and BJ’s Pizza & Grill. Listed below are the different types of BJ’s restaurants.
History
The history of BJ’s restaurant began in 1978 when Paul Motenko and Jerry Hennessey purchased Pietro’s at the edge of bankruptcy. They assumed the debt, which amounted to $500,000, and began converting the restaurant’s four locations to the BJ’s format. At the time, the two owners expected that the addition of Pietro’s would bring the company an additional eleven million dollars a year in sales.
By 1991, BJ’s had six locations and earned more than $1 million a year, almost double the average profit in the pizza industry. This growth led to inquiries from outsiders seeking to open a BJ’s franchise. The owners intended to add 15 new locations in the first half of the 1990s, but the new business required hiring more experienced employees. They were tired of running the day-to-day operations and wanted to enjoy what they had built.
The pizza cookie is a common dessert at BJ’s. Even Pizza Hut now offers the tasty treat. BJ’s, however, is widely credited as the inventor of the pizza cookie. BJ’s uses a proprietary recipe to create their version. They also serve it in nearly a dozen flavors, including chocolate chunk, peanut butter, salted caramel, and monkey bread. BJ’s restaurant is now the second largest pizza chain in the world, with over 300 locations around the country.
The history of BJ’s restaurant continues to evolve. While the chain continues to thrive and expand, it also continues to support local communities. While it is true that the company’s profits are based on revenue and profits, it also gives back to the community through charitable donations and participation in local events. This is an important aspect of BJ’s restaurant history. These are the things that make BJ’s a great place to eat.
Menu
BJ’s Restaurants, Inc. is an American chain of restaurants with headquarters in Huntington Beach, California. The company has several locations across the country, and some of its locations feature microbreweries and even supply beer to other BJ’s locations. Some BJ’s locations are called BJ’s Restaurant and Brewery, while others operate under the name BJ’s Grill and Pizza & Grill.
The menu at BJ’s Restaurant & Brewhouse has dozens of options for a wide variety of tastes. There are vegetarian dishes, meat and seafood options, and a gluten-free option. Guests can also order a ‘Custom’ Pizza for a vegetarian or vegan alternative. The company is also committed to providing a menu that meets their needs. It’s important to note that BJ’s offers a full list of their allergens and has frequent updates of their allergen lists.
For vegetarians, BJ’s offers many options, including its popular build-your-own pizza option. There are also several vegan options, including the mushroom Swiss Veggie Burger, and the Pizookie Trio. Vegetarians can opt for the Pizookie, a pizza cookie hybrid that comes with ice cream or fruit. BJ’s also offers an entire menu of vegetarian, vegan, and gluten-free options, and offers a full bar.
The menu at BJ’s Restaurant & Brewery can be confusing, but the food is delicious and worth the wait. The company operates 204 locations throughout the United States and offers online ordering. Despite its numerous locations, many of its locations offer daily specials and a large Happy Hour. This means that customers don’t have to leave their homes to go out for a delicious meal. This can be the perfect option for busy families or individuals looking to get a bite to eat.
Employees
BJ’s Restaurant and Brewery offers many opportunities for people with diverse backgrounds and experience. Its locations have diverse customer bases and experience and require workers to adapt to high energy levels and high-volume environments. Most locations are open all year round, but shifts can be irregular. To apply for a position, you must be willing to work on weekends, holidays, and shifts with less than twelve hours between shifts. Applicants must also be on-call during busy hours and be willing to take on additional shifts or be on call during unexpected rushes.
The company is also temporarily laying off 16,000 hourly employees, including 200 restaurant managers and 40 support center employees. While many of these positions were vacant, BJ’s continued to operate 209 locations, offering a variety of take-out and dining options. While laying off part-time employees will not be eligible for many of the benefits, they can still get employee discounts, free food, and flexible hours. But if you are looking for long-term employment, BJ’s could be the right place for you.
BJ’s Restaurants’ human resources team is directly responsible for fostering a positive company culture. Employees have rated the workplace environment of BJ’s Restaurants a C-. Although the average employee does not like working at BJ’s, users have shared positive feedback about the company. Despite the low ratings, employees say that the company culture is good and rewarding. However, the human resources department is the most important aspect of the company.
The salary ranges for BJ’s Restaurant employees vary depending on their job role and the organization they work in. For example, a senior manager can make $129,728 per year, while a kitchen manager can earn $26,893 a year. Clearly, the higher the level of responsibility, the higher the salary. But BJ’s Restaurants employees should be aware that salaries can vary significantly, and the company is constantly seeking to improve their working environment.
Locations
The California-based company BJ’s Restaurant & Brewhouse plans to open a fifth Arizona location this year, next to the Harkins Theatres on McDowell and 150th Drive in Goodyear. Other Arizona locations include Chandler, Mesa, Peoria, and Phoenix Desert Ridge. To find a BJ’s near you, use the map below. The restaurant chain also offers delivery service through DoorDash.
The menu at BJ’s includes its signature hand-pressed deep-dish pizza, a wide variety of burgers, and a Pizookie dessert. The BJ’s brewing operations have been a huge success, earning BJ’s the title of “fastest growing restaurant” in 2011. The company also offers 11 award-winning beer and ciders. A quick visit to BJ’s is the perfect way to start a weekend.
The company operates 130 casual dining restaurants. The company also owns several microbreweries and acts as a distributor for other craft breweries. The food at BJ’s is prepared fresh daily and is served in a quick and efficient manner. Customers can also enjoy the food and drink in the comfort of their own home, office, apartment, or dorm. The special BJ’s pizza is available for curbside delivery or curbside pickup.
The BJ’s name is derived from Beverly Jean Weich, who founded the chain in the 1980s. The BJ’s name is a play on the classic supreme pizza. Its pizzas are topped with housemade meatballs, pepperoni, Italian sausage, green bell peppers, black olives, onions, and seasoned tomatoes. Its prices are also competitive. However, the company’s prices are still higher than most other national chains.
Brewery
If you’re looking for a great place to grab a bite to eat, look no further than the Brewery at BJ’s Restaurant. The restaurant, located in the City of Industry, is home to a popular brewery. There’s an extensive menu of beer, wine, and other alcoholic beverages, including several gluten-free options. The restaurant is family-friendly, with al fresco patio seating and free WiFi.
The original BJ’s restaurant opened in 1978 in Santa Ana, California. It quickly became a California institution and expanded to other coastal cities. In 1996, BJ’s began making its own beer in Brea, California, and introducing its signature handcrafted brews. The restaurant concept quickly gained momentum and expanded across the country. In 2011, the company won the coveted title of “Fastest Growing Restaurant” by the National Restaurant Association.
In 2011, Seth joined BJ’s at its Tuttle Crossing, Ohio, location. Since then, he has always been interested in craft brewing and moved to Texas to pursue it as an assistant brewer. Since then, he hasn’t looked back. He was promoted to lead brewer in 2021. The brewery is currently open at all BJ’s locations in Texas.
The BJ’s restaurant chain has a brewery in Nevada. The Reno location is home to a 3.5-barrel brewpub, and the Boulder location is currently operating at 50 barrels. A 60-barrel brewhouse is planned for Texas, but it will only serve beer made in Texas. The brewery is expected to be fully operational by 2023. The brewery will have enough space for 12,000 barrels of beer a year.
